Description

You can indulge your sweet tooth (and your savory tooth, too) and learn some new recipes and techniques to create delicious homemade bakes! In this hands-on class, participants will prepare these scrumptious bakes to enjoy in class as well as be able to take some home to share. On the menu: Hot Cocoa Cupcakes with Marshmallow Buttercream; Honey Glazed Cranberry and White Chocolate Scones; Apple Maple Blondies with Cinnamon Crème Chantilly; and Twisted Garlic and Asiago Bread with Herbed Butter. (Vegetarian)

Location

Vil. Ctr: Warming Kitchen at Village Center
Vil. Ctr: Community Room C at Village Center

Instructor

Chef Joel Olson