Description

We're sorry, but this activity is over. The last meeting was Thursday, September 10, 2026.

Stretch your grocery budget while learning practical, delicious way to make the most of one whole chicken! Join the Seniors Division and Contract Class Instructor, Greta Sonnier, for a hands-on cooking demonstration where you'll discover how to prepare multiple nutritious meals from a single chicken while reducing food waste and maximizing flavory. Participants will enjoy samples, helpful cooking tips, and take-home ideas to recreate these recipes at home.

• Chicken tacos with onions, garlic, lettuce, tomato, cheese, and salsa on corn tortillas.
• Chicken pieces, chicken flavored rice with onions, garlic, and chicken bouillon, and steamed broccoli.
• Chicken salad with celery, mayo and yellow chili peppers on wheat crackers.
• Homemade chicken stock made from the chicken carcass for soups and future recipes.

Age Category

Senior 50+

Location

Central Park - Big Horn