Description

Barbagiuan (delicate pastries filled with Swiss chard and ricotta); Lamb Mince Kebabs with Caramelized Onions, Herbed Mayonnaise, and Goat Cheese; Parmesan Gnocchi with Mixed Mushroom Ragout; Le Salad Monte Carlo (crisp lettuce, tomato, mushroom and hearts of palm with a light vinaigrette); Honeyed Lemon Crisps.
Instructor: Chef Joel Olson
Ages: 18+

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Activity No. 1329.3261 lesson @ 3 hrs, $79/$72 MCC district residentsM, 4/20 7:00pm-10:00p.m.

Age Category

C. Adult (18 and over)

Location

1234 Ingleside Ave, McLean

Instructor

Joel Olson