Campers going into grades 4–8 will enjoy a hands-on outdoor cooking experience as they learn to prepare delicious meals like pizza, desserts, kabobs, popcorn, and other campfire favorites. Using tools such as cast iron, pie irons, open-fire cooking, and grills, students will discover the fun and creativity of preparing food in the outdoors. Along the way, they’ll develop practical cooking skills, gain confidence, and enjoy the excitement of making and sharing great food around the fire. It’s a fun-filled adventure where cooking and the outdoors come together for a memorable experience.