Description

The UW Health Learning Kitchen at East Madison Hospital in Madison, WI has cooking classes for all skill levels!
Cooking class details:
Looking to simplify your weeknight meals? Join us for this hands-on cooking class where we will make Mediterranean-inspired dishes perfect for freezing, storing, and enjoying throughout the week. We will also talk about the basics of batch cooking, so you'll be a meal prep pro in no time!

What We'll Be Cooking:

• Savory Spinach, Feta, Turkey OR Lentil (choose one in registration) and Quinoa Stuffed Peppers: Learn how to make this fast & freezable dish packed full of protein, whole grains, and veggies.
• Saucy Eggplant & Chickpea Bake: This casserole-style recipe will be your next meal prep star for years to come.

Each participant must be enrolled for the class ($6 is the cost for one participant). If you are registering multiple people, please include the names and ages of all attendees in your group.
Register by Wednesday, January 7th.
Registration Cancellation Policy:To cancel your registration, email us at culinarymedicine@uwhealth.org. Please note that cancellations made within 72 hours of the scheduled class are non-refundable.
The East Madison Hospital Learning Kitchen is located at 4602 Eastpark Blvd. in Madison, WI.
Have food intolerances or allergies? Vegan or vegetarian? Let us know and we can work with you to provide an ingredient substitution and a food safe environment. Email dietary needs and other questions to culinarymedicine@uwhealth.org.
Posted in cooking classes.

Age Category

Adult

Location

The Learning Kitchen

Instructor

Taylor Johnson