The Creative CoLab treats cooking as creative expression. You’ll experiment with flavor, texture, and presentation—ditching rigid rules in favor of intuition, fresh ingredients, and bold ideas. Summer’s vibrant produce makes it the ideal time to play, explore, and create dishes that delight both the eye and the palate. Take one class or both. 🍓 The Secret Life of Summer Sausage - Easy Summer Sausage — Oh Wow! When the weather heats up, your charcuterie board should be flavorful and effortless. Think juicy seasonal fruit paired with smoky, tangy, savory bites you can serve without turning your kitchen into a sauna. In this Easy Summer Sausage workshop, you’ll learn how to create beautiful, crowd-pleasing sausage using fresh ingredients and simple, no-fuss techniques. We’ll focus on recipes that let summer’s best flavors shine—perfect for slicing and snacking or starring on a charcuterie board. Ideal for BBQs, picnics, parties, or just treating yourself, this is a go-to item you’ll want to make all season long. You’ll build confidence, have fun, and leave ready to wow your guests.