Description

Discover the timeless craft of sourdough baking in this hands-on workshop designed for beginners and aspiring home bakers. Learn the fundamentals of creating and maintaining a healthy sourdough starter, mixing and shaping dough, and understanding the fermentation process that gives sourdough its signature flavor and texture. You'll gain practical tips for baking delicious artisan-style bread at home and leave with the knowledge and confidence to continue your sourdough journey. Whether you're looking to master a new skill or simply enjoy the satisfaction of homemade bread, this class offers the perfect introduction to the art of sourdough. Each participant will make and leave with their own sourdough starter.

Location

Senior Room

Instructor

Beth Benson