Expand your palate and cooking skills as you explore authentic dishes from a variety of cultures and countries. In this hands-on class, each session features recipes rooted in tradition, guided by individuals right here in Bowling Green who grew up preparing and enjoying these cuisines. You’ll work alongside others to create and share a complete, authentic meal while gaining insight into the flavors, techniques, and cultural significance behind each dish. You'll leave not only with a full stomach, but also with the knowledge and confidence to recreate these meaningful culinary experiences in your own kitchen. Minors may register with a parent or guardian in attendance. Please contact our office to complete registration. Please let us know of any allergies or diet restrictions. Minimum number of students required for the class to make: 8