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June 17 - 20, 2024

COOKING À LA FRANÇAISE

BASIS Independent Bellevue • 15749 NE 4th St BellevueWA  98008 Organized by Basis Independent Bellevue
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About this event

Through this hands-on cooking project, participants will learn to create a selection of classic French dishes, including Couscous, Galettes Bretonnes, Croque Monsieur, and Salade Niçoise. Led by skilled instructors, students will master fundamental cooking techniques while exploring the cultural significance of each dish and gaining a deeper understanding of French culinary traditions.

When

June 17 - 20, 2024

Monday, Tuesday, Thursday

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Location

BASIS Independent Bellevue

15749 NE 4th St BellevueWA  98008

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