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August 29, 2024

Wild Mushrooms Forage to Feast

Ah Haa School • 155 W. Pacific Ave. TellurideCO  81435 Organized by Ah Haa School for the Arts

About this event

Join local wild mushroom expert John Sir Jesse and French chef Bertrand Marchal for a day of discovery, delicacy and delight. Students will carpool to a foray in Telluride’s high country to learn about and gather a variety of edible local fungi. Upon return to Telluride and after a mid-day break, participants will reconvene in the Ah Haa culinary classroom to identify, cook and taste the collected mushrooms while Bertrand prepares a delicious mushroom dinner. A glass of wine is included; additional wine may be purchased separately. Important Note: Students should arrive at the Ah Haa School at 9 am to carpool for the foraging portion of the class. Wear comfortable shoes and bring appropriate outerwear, along with sunscreen/hat, insect repellant, water, and snacks and/or lunch. A small sharp knife is also needed, and a cloth or paper bag for collecting mushrooms. Those who wish to take some mushrooms home with them should gather extra for themselves during the forage.

Age and Gender

Ages 21-99


Ah Haa School

155 W. Pacific Ave. TellurideCO  81435

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