April 16, 2025
Plant-Forward Classics: Lasagna Roll-Ups
East Madison Hospital • 4602 Eastpark Blvd. Madison, WI 53716 Organized by UW Health
This event has ended.
About this event
Description
Curious about plant-forward cooking but unsure where to begin? Join Chef Taylor Johnson in the Learning Kitchen for hands-on classes where you'll learn to transform your favorite dishes into delicious plant-based creations.
This month's class will try a new spin on Lasagna!
What We'll Be Cooking:
- Saucy Lasagna Roll-Ups with Tofu Crumbles
- Fresh Italian-Style Salad
Who Should Attend:
- Anyone interested in trying plant-forward cooking
- Home cooks of all skill levels
We hope to see you at this fun and interactive cooking class!
Register by Wednesday, April 9th.
The East Madison Hospital Learning Kitchen is located at 4602 Eastpark Blvd. in Madison, WI.
Have food intolerances or allergies? Vegan or vegetarian? Let us know and we can work with you to provide an ingredient substitution and a safe food environment. Email dietary needs and other questions to culinarymedicine@uwhealth.org.
Age Category
Adult
Location
The Learning Kitchen
Instructor
Taylor Johnson
Age and Gender
Ages 18-255 · Co-Ed
Location
Up to $10 off this event
with ACTIVE Advantage
- Save up to $10 with no processing fees
- Extra 15% off already-reduced gear and travel
- Exclusive partner discounts…and more!