May 01, 2025
Make It & Take It Lunch: Taco Wraps - 12:15PM
East Madison Hospital • 4602 Eastpark Blvd. Madison, WI 53716 Organized by UW Health
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$6.00
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Description
Join us in the Learning Kitchen for a quick and delicious 45-minute cooking class where you'll create your own meal to take away for lunch! Perfect for busy schedules, this class allows you to stop by, learn, and enjoy a healthy meal on the go.
What You'll Make:
- Taco Wrap: Choose between ground turkey or cooked lentils, which we will be spicing to perfection in our Learning Kitchen No-Salt Taco Seasoning and serving on your choice of spinach flour tortilla wrap or salad greens. Topping choices include cheese, tomatoes, avocado, and a citrusy Greek yogurt sauce.
- Black-Eyed Pea Salad: For our side, we'll be preparing a quick and flavorful black-eyed pea salad with a zesty vinaigrette.
Take out containers will be available, but we encourage participants to bring their own reusable container.
Why You'll Love It:
- Quick and convenient: Perfect for a lunch break or midday pick-me-up.
- Social interaction: Connect with fellow colleagues and community members.
- Hands-on experience: Learn new recipes and techniques to recreate at home.
Don't miss out on this fun and tasty opportunity to make your lunch with us! See you in the Learning Kitchen!
Register by Thursday, April 24th.*There are two (2) time slots for this class. This registration link is for the 12:15-1:00 PM class.*
The East Madison Hospital Learning Kitchen is located at 4602 Eastpark Blvd. in Madison, WI.
Have food intolerances or allergies? Vegan or vegetarian? Let us know and we can work with you to provide an ingredient substitution and a safe food environment. Email dietary needs and other questions to culinarymedicine@uwhealth.org.
Age Category
Adult
Location
The Learning Kitchen
Instructor
Taylor Johnson
Age and Gender
Ages 18-255 · Co-Ed
Location
Sessions
Make It & Take It Lunch: Taco Wraps - 12:15PM
$6.00
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