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February 25, 2025

5 Ingredients or Less

Ballenger Creek Park • 5420 Ballenger Creek Pike FrederickMD  21703 Organized by Frederick County Parks and Recreation
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Description

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Join us for these exciting classes where you will learn new recipes, cooking techniques, and kitchen tips and tricks while exploring and creating delicious, nutritious meals to share with friends and family.
Please note that all cooking classes are subject to using, but not limited to, the following allergen related and dietary restrictive foods unless otherwise specified in the title/description (i.e. if titled “Gluten-Free Cooking”):Gluten, Dairy, Eggs, Onions, Garlic, Pork, Nuts

Please note that all cooking classes are subject to using, but not limited to, the following allergen related and dietary restrictive foods unless otherwise specified in the title/description (i.e. if titled “Gluten-Free Cooking”):Gluten, Dairy, Eggs, Onions, Garlic, Pork, Nuts

Activity Secondary Category

Enrichment

Location

BCCB Teaching Kitchen at Ballenger Creek Park

Instructor

Krystal Martz

When

February 25, 2025

6:30 PM to 9:00 PM

Tuesday

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Age and Gender

Ages 18-255 · Co-Ed

Location

Ballenger Creek Park

5420 Ballenger Creek Pike FrederickMD  21703

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