November 11, 2024
ESSENTIALS OF TUSCAN COOKING
Chef Walters Cooking School • 162 Mayfield Avenue Cranston, RI 02920 Organized by Chef Walters Cooking School
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About this event
Tuscany is the heartland of Italy with its foods reflecting the very best of Italy’s home cooking, its roots originating from cucina povera, or peasant cookery. The Tuscan are well known for their superior yet simple dishes, which arise from using the freshest available products. They believe in enhancing the purity and natural flavor of ingredients, rather than trying to camouflage with excess sauces and seasonings. We teach you Middle Ages cooking from the De Medici. What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors. Learn fundamental skills for a lifetime of great cooking; Work side-by-side with other students to prepare each dish; Interact with classmates and the instructor for a rich learning experience; Held in our professional teaching kitchen; RECIPES PROVIDED - HANDS ON COOKING CLASS; Menu based on availability of ingredients. Recipes at Chef's discretion, with a strong emphasis on health and wellness. INSTRUCTOR MASTER CHEF WALTER POTENZA Bring your favorite apron and your favorite wine. Check out our Sustainable culinary tours at: www.flavorsandknowledgetours.com Stay connected/subscribe at: walterpotenza.substack.com
Age and Gender
Ages 16-106
Location
Sessions
Media
1 Photos and Videos