Description

We're sorry, but this activity is over. The last meeting was Wednesday, May 7, 2025.

If you have ever been interested in foraging for mushrooms but were too intimidated by the idea of identifying which mushrooms are safe to handle and eat, this class is for you. Beginners are welcome! In this 6-week session you will learn the principles used for safe foraging of mushrooms. Included in these classes will be proper identification of edible and medicinal mushrooms, foraging techniques including equipment, and resources for establishing identification. Understand the environmental conditions necessary for mushroom growth including forestry, geology and by season. Proper handling, cleaning, processing and storage for cooking, medicinals and crafting will be demonstrated. The course will conclude with a guided local 2-hour foraging and identification hike. 6 Weeks. No class 4/23. Instructor: Sally Rossi-Orman.

Activity Sub-Category

General Enrichment

Location

A100 @ Rec Department

Instructor

Sally Rossi-Ormon