Instructional Cooking
Harriet Tubman Cultural Center 8045 Harriet Tubman Ln Columbia, MD 21044 Organized by Howard County GovernmentAbout this event
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Description
Participants learn basic kitchen safety and food prep. Explore cooking with a microwave, oven, stove, and no-bake recipes. Each person makes items with the group and has the option to take food home or eat it during the program. Serve food made to each other and to participants of the Conversations and Culinary program. Must be able to function in a 1:5 staff-to-participant ratio. Goals: demonstrate safe use of cooking utensils and use of appliances and explore new recipes for healthy cooking Info: Ciara Scafide, 410-313-4708 or cscafide@howardcountymd.gov.
For inclement weather information please call, 410-313-4451. Fee is inclusive of activities other than dining. Please do not arrive at programs more than five minutes before the start of the program. Be ready to leave as soon as the program is over. Supervision is not provided before the scheduled start time. Excessive early drop-offs and late pick-ups may result in being dropped from the program.
Age Group/Camp
Adult
Skills
FA FY24
FA FY25
Location
Harriet Tubman Cultural Center